Monthly Archives: April 2024

Australian deserts#3

Ensure you’ve reflected on data collection and visual/financial modelling completed by the team

To collect data, we made a lot of questions on packaging ideas and the taste of the product. So the team has created different types of the packaging designs. But still i think there should be some improvement on the shape and the

• Do you feel that your product has met the goals you set at the start of the process? • Did design choices still fit your target audience? • What would you do if you had more time or resources? •

I think our goals definitely meet the start of the process for example we have improved and finished the consumer survey, packaging design and also the recipe because we have improved it. Futhermore with the recipe that was created by the team, we were able to make an actual Fairy Pavington. Also for the survey we tend to make two different type, one is on the taste of the Pavington, the other one is on the packaging design, which is actually helped us on ideas and improvements.

If we had more time or resources i think the product could be done better with the feedback that is given by the costumers, and also i think the modelling and the final product should be improved if we got more resources.

Given additional time and resources, i think i would primarily be directed towards improving the financial planning and the nutrition research of our product. Because the financial planning was my part of job but that time i was away for 2 weeks which made me a bit slow to keep up with the progress. But if i had more time then it would be easier for me to get all the informations and research all together to form a way perfect and ideal idea to my team. However for the nutritional research if we or i have the enough time to do it i think we’ll add more and point out more informations of what we research on to our documents.

How would you evaluate your contributions to the team? Anything you’d like to work on in terms of teamwork?

I think i contributed quite less due to the vocation to US which i missed out a lot of class time and group work however i have the time to finish my own part but just not as great as it thought to be. However if there is gonna be another opportunity i think i wouldn’t leave my team on their own. And i think in order to improve the collaborative skills we should decuss about the plans and the ideas we thought every class.

Australian Desert#2

What progress has your team made so far?Have any new ideas, questions or challenges arisen from this work?

On the week of March 11 we have finished the process of making or plan,Packaging DesignRecipe and Product Development and also Consumer Surveys and Research. Then we’re ready to make the final product.And the process of planning and communicating was really fluent and also it turns out to be really well.However the only things is a lot of the requirement i didn’t fully complete, the reason is because i went out for half a month and it turns out that there are challenges for them.

What progress have you and your group made on collecting data? • How was it collected? The data collection was collect by a  survey. We created a consumer survey aimed at gathering feedback on product preferences and packaging ideas. To ensure that we obtained accurate and valuable information, we give paper surveys to our  food science class and let them answer the questions. By doing this, we were able to benefit from them by knowing their opinions and expertise, which can give a lot of benefits on the packaging ideas.How has that supported your design choices?

Have you worked on visual or financial modelling? If so, provide some insight into those processes.

A lot of financial modeling was done by Bernice, because we all have different roles and different jobs to do so the modeling part was done by her.